How Long to Cook Skirt Steak in Air Fryer
Skirt steak is a delicious and flavorful cut of beef that is perfect for cooking in an air fryer. The air fryer provides a quick and convenient cooking method, resulting in tender and juicy steak. If you’re wondering how long to cook skirt steak in an air fryer, we have you covered.
- 1 pound skirt steak
- 1 tablespoon olive oil
- Salt and pepper to taste
- Optional marinade or seasoning of your choice
- Preheat your air fryer to 400°F (200°C) for about 3 minutes.
- Brush the skirt steak with olive oil and season it with salt and pepper. You can also marinate the steak beforehand for added flavor.
- Place the seasoned skirt steak in a single layer in the air fryer basket.
- Cook the steak in the air fryer for 10-12 minutes, flipping it halfway through the cooking time.
- Check the doneness of the steak using a meat thermometer. For medium-rare, the internal temperature should be around 130°F (54°C), while for medium, it should be around 140°F (60°C).
- Once cooked to your desired level of doneness, remove the skirt steak from the air fryer and let it rest for a few minutes before slicing it against the grain.
- Serve the juicy and flavorful skirt steak with your favorite side dishes and enjoy!
Cooking skirt steak in an air fryer is a great way to enjoy a delicious and protein-packed meal in no time. The air fryer’s high heat and circulating air ensure that the steak is cooked evenly and retains its natural flavors. Plus, it requires minimal effort and cleaning compared to traditional cooking methods. So, if you’re looking to cook skirt steak quickly while still achieving tasty results, give your air fryer a try!